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Nepali Cuisine ------------------------------------------------------------------
Dal Bhat Tarkari is a nutritious trio of steamed rice (bhat), lentil soup (dal), and a vegetable curry (tarkari), paired with tangy achar, papar, salad or a savory side of meat.
Veg Rs.300
Chicken Rs.350
Mutton Rs.350
Buff Rs.350
Pork Rs.400
Momos are sumptuous dumplings filled with choices ranging from minced meat to fresh vegetables or even cheese. These versatile treats can be steamed, fried, or soaked in soup and are incomplete without their spicy tomato-based dipping sauce.
Varieties Steamed Fried
Veg Rs.300 Rs.150
Chicken Rs.350 Rs.300
Mutton Rs.350 Rs.3000
Buff Rs.350 Rs.300
Pork Rs.400 Rs.300
Samay Baji is a popular Newari khaja set. It includes baji (beaten rice), chhoila( smoked meat), black-eyed peas curry, fried bhatmas (soybean), aloo tama (bamboo shoots curry with potato and beans), bara(black lentils pancake), aloo ko achar (potato pickle) and boiled fried egg.
Chicken Rs.350 Rs.300
Mutton Rs.350 Rs.3000
Buff Rs.350 Rs.300
Pork Rs.400 Rs.300
